LA CASA DEL HORNADO - Comida Sangolquileña Andina

LA CASA DEL HORNADO - Comida Sangolquileña Andina is a traditional Ecuadorian restaurant in Guayaquil, specializing in Sangolqui cuisine

At LA CASA DEL HORNADO, patrons can savor authentic Andean dishes, with a particular focus on Sangolqui cuisine from the highlands of Ecuador. The restaurant offers an extensive menu, featuring dishes such as hornado de chancho (roasted pork), humitas (corn pudding), and locro de papa (potato stew). These traditional dishes are prepared using centuries-old recipes, ensuring a genuine Andean dining experience. LA CASA DEL HORNADO prides itself on using fresh, locally-sourced ingredients to create its dishes, supporting local farmers and maintaining the quality of its food. The restaurant's warm, inviting atmosphere and friendly service make it a popular choice among both locals and visitors to Guayaquil. Whether you're looking to sample authentic Ecuadorian cuisine or simply want to experience a taste of the Andean highlands, LA CASA DEL HORNADO is an excellent choice. Located in the heart of Guayaquil, it's easily accessible to residents and tourists alike.